ShankuChakraKnowledge & Industry Hub

Tanzania Import Guide

Last reviewed: 2026-09-01

Market Overview

Tanzania is an East African market with growing food import demand, served principally through the Port of Dar es Salaam, which also supports regional transshipment.

Import Considerations

  • Food imports are regulated by the Tanzania Bureau of Standards (TBS) and the Tanzania Food and Drugs Authority (TMDA) for food safety and registration.
  • Product registration with TMDA is generally required before importing packaged food products.
  • Labelling requirements cover ingredients, net weight, origin and date marking, generally in English or Swahili.

Product Categories

  • Whole and ground spices
  • Pulses and grains
  • Processed food products

Documentation

  • Commercial invoice and packing list
  • Certificate of Origin
  • Health certificate / Certificate of Analysis as required
  • TMDA product registration, where applicable

Regulatory Considerations

  • TMDA product registration can take time to complete — factor this into planning for a first shipment to Tanzania.

Logistics

The Port of Dar es Salaam is Tanzania's principal gateway, also serving as a transshipment point for several landlocked neighbouring countries.

Ports

  • Port of Dar es Salaam

Buyer Considerations

  • Confirm TMDA registration status for the product before committing to a shipment timeline.
  • Clarify labelling language and content requirements before production.

Common Mistakes

  • Underestimating the lead time required for TMDA product registration ahead of a first shipment.
  • Assuming Tanzania's requirements mirror those of other East African markets without confirming directly.

Official Sources

Requirements may vary. Verify the current requirement with the relevant authority before shipment.